Saga’s new ocean cruise ship, Spirit of Adventure, was handed over today in Emden, Germany, by shipbuilder Meyer Werft.
 
Spirit of Adventure is Saga’s second purpose-built boutique cruise ship, joining Spirit of Discovery which became part of the Saga Cruise fleet with much fanfare in July 2019 when she was christened by HRH The Duchess of Cornwall at an elegant quayside garden party.
 
Spirit of Adventure has 554 all balcony cabins and can accommodate 999 passengers with a tonnage of 58,250 GT. She will soon set sail for the UK with her inaugural cruise now scheduled to leave on the 5th February 2021 for the Canary Islands.

​Nigel Blanks, Managing Director of Saga Cruises, said, “Though the inaugural cruise will take place a little later than we had originally planned due to the ongoing restrictions on travel, we cannot wait to welcome guests onboard and see all she has to offer. Having recently visited the ship in Germany, I can assure you, she is worth the wait!”

Over the past few months, Saga has put in place detailed new procedures for a return to cruising in a COVID world. These include reduced capacity, pre-departure testing both at home and before boarding, increased medical staff and facilities and enhancements to their state-of-the-art air conditioning, which already provides 100% fresh air throughout our ships.
 
Saga’s all-inclusive ocean cruises include door-to-door transport, balcony cabins, insurance, internet access and drinks on board.

For more information on Saga holidays, including ocean and river cruising, go to https://travel.saga.co.uk
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DRYNKS, the British alcohol-free craft brewer, has launched the UK’s first full range of alcohol-free (0%)  beers and ciders, and they are great!
 
The Manchester-based business secured one of Dragons’ Den’s best ever deals in March 2020 with Peter Jones amazed at how close to an alcoholic drink its beers and cider tasted.
 
DRYNKS is the only UK drinks brand who can produce the full remit of craft beers and cider because it owns the first and only state-of-the-art alcohol-free brewery which gently removes alcohol from premium craft beer and cider. The Smashed range uses the finest British ingredients to create authentic tasting craft beers and ciders and then the alcohol is gently swept away in a low impact cool vacuumed environment. This clever process maintains the same bubbly, personality, character and flavour of the full alcohol version.

​The Smashed brand of premium craft drinks is now five strong as it launches two new delicious drinks - a Pale ale and a Berry cider. These two new drinks complement its recently launched Smashed Lager, Smashed Citrus beer and Smashed Cider.
 
All Smashed drinks are vegan, gluten free (where possible), low in sugar and contain less than 100 calories per bottle/can.
 
Richard Clark, founder of Drynks Unlimited said: “Our SMASHED range of truly 0% beers and ciders have to be tasted to be believed. They taste so good you wouldn’t even realise they don’t have any booze in them.
 
“Our drinks geniuses have carefully crafted the SMASHED range to allow people to have a great night. Whether you’re looking to reduce your alcohol intake as part of a healthier lifestyle, or if you just want a great-tasting alcohol-free drink you can ‘swap in’ we’ve got you covered.”
 
The 330ml Smashed bottles and cans have a RRP of £1.99 and are available in Booths supermarket as well as online at www.drynks.co.uk, Zeroholic.co.uk, Drydrinker.com (exclusive Smashed Lager 660ml) and a range of local independent retailers across the UK. 

​All four Macdonald Hotels & Resorts in Spain have been included in the prestigious Tripadvisor ‘Travellers’ Choice 2020’ Awards. The Doña Lola, Leila Playa, Villacana and La Ermita resorts each achieved top billing in Tripadvisor’s 18th Annual Global Awards. 
 
The awards are based on millions of reviews from travellers around the world and reflect the "the best of the best" for service, quality and customer satisfaction, from hotels and accommodations to destinations, attractions, restaurants and experiences.  

​Of the 8.7 million tourism and hospitality businesses listed on Tripadvisor, only a tiny fraction – just 4,817 worldwide – received the top award
 
Michael Stott, chief executive officer for Macdonald Resorts, said: “These prestigious awards are a true reflection of the extremely high quality of service which our staff provide to our guests, day in, day out. 
 
“Over the past six years, our Spanish resorts have consistently performed extremely well based on guest reviews on Tripadvisor and we were inducted into the Tripadvisor Hall of Fame last year.  

“This year’s achievement shows our staff and management certainly have not rested on their laurels and I’d like to warmly congratulate them on their fantastic track record of excellence and customer care. 
 
 “The majority of our resort staff have been with us for many years and this achievement underlines the strong and positive relationship that they have developed with our guests over the years.  
 

​To book a break at any Macdonald Resort in Spain or the UK visit  https://resorts.macdonaldhotels.co.uk
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This week is World Paella week, a celebration of Valencia’s most famous dish, with World Paella Day on 20 September. So, even if you can’t travel to Spain right now, you can get into the spirit of things by making one to share with friends or family.

​Two highlights of the World Paella Day programme are the special edition of the Paella Week that will take place from 17 to 27 September, and the World Paella Cup, an international championship that will bring together chefs from all over the world to prepare this universal dish on the main day of the celebrations, Sunday 20 September.
 
Paella Week
The key event of the World Paella Day programme of activities will be the special edition of a restaurant week centred around different versions of paella. This will take place from 17 to 27 September and will involve over 60 restaurants in the city. If you want to enjoy the proposals created specially for this contest, bookings are open here.
 
More than 60 restaurants in the city and province of Valencia, as well as other places in the region, will serve menus consisting of a starter, a special paella and dessert for the set price of 25 euros. There will also be quintessential Valencian versions, such as Alejandro del Toro's traditional paella with green beans and butter beans, La Ferrera's paella made from stewed rice with meatballs, and seafood varieties like the dry rice version with cauliflower and cuttlefish served at Kaymus and the creamy rice with cuttlefish, squid and shrimps favoured by Pelayo Gastro Trinquet.

World Paella Cup: a gastronomic tournament at Mestalla
In this event eight chefs - four men and four women - from Italy, France, Romania, Australia, Japan, China, the United States and Spain will compete in an international tournament inspired by the format of world sports championships to discover which of them makes the best paella. The contest will be broadcast on 20 September from the Mestalla stadium.
 
For more information on Valencia, go to ​https://www.visitvalencia.com/en

The clever people at Salcombe Brewery have launched a delicious vegan, gluten-free beer.
 
A blend of American hops gives the beer a strong dry taste that is intensely satisfying, even on the warmest of days; something I can personally vouch for!

​Owner of Salcombe Brewery, John Tiner commented: “We’ve spent a considerable amount of time creating the perfect gluten free and vegan friendly beer using the finest ingredients. We want as many people as possible to enjoy our beer and ‘Sun Drop’ has made this possible.”  John continued: “It’s been a difficult few months for the brewery industry and its trade customers; we’re absolutely delighted that pubs and restaurants are reopening and hope to get back to some form of normality soon.
 
Customers can order Sundrop Beer and Ocean Cider from the online shop for nationwide delivery or make use of our free local delivery. Sun Drop comes in 330ml bottles and is priced at just £24 for a case of twelve bottles.
 
For further information and orders visit www.salcombebrewery.com.

Blue Islands’ codeshare partnership with Loganair, Scotland’s airline, is now live. Customers can book services from Exeter, Southampton, Jersey and Guernsey to destinations on the Loganair network via www.blueislands.com, or their preferred travel agent.

​The codeshare enables customers to seamlessly book connecting flights with just one booking and one transaction. All hold luggage will be checked through to the final destination.
 
Starting from 26 October, passenger can book from Guernsey and Jersey to Edinburgh, Glasgow, Newcastle and Manchester via Southampton.
 
From Exeter and Southampton, passengers can fly to Aberdeen and Inverness via Manchester.

​Blue Islands CEO, Rob Veron said, “We are delighted that customers can now book flights using our previously announced codeshare partnership with Loganair. Our initial set of connections enable easy travel to a number of very popular destinations in Scotland and the North for our customers in Guernsey, Jersey, Exeter and Southampton. We expect the network to develop even further very soon, with a wider choice of destinations for next summer.”
 
Loganair Chief Executive Jonathan Hinkles said “We’re excited our new codeshare partnership with Blue Islands starts today and we’re confident it will be welcome news for customers looking to travel to the North from the Channel Isles and by those in Scotland looking to explore all that Jersey and Guernsey have to offer.”

​Bucking the trend in aviation, regional airline operator Blue Islands is today re-launching flights from Exeter to both Manchester and Jersey to service both leisure and business passengers.

Flying with Blue Islands is designed to be as easy as possible with simple transparent fares. Blue Fly includes 1 x 23kg luggage allowance as standard. Choose the Blue Plus fare for inclusive 2 x 23kg hold luggage allowance, complimentary seat allocation, double frequent flyer points and flexibility. 
 
Blue Islands is also working with Visit Jersey to promote late summer/autumn breaks to Jersey. Flights from £49.99 one way are still available this September and October, it’s a world away in just 45 minutes.
 
Blue Islands CEO, Rob Veron, confirmed, “We are very pleased to reinstate two very popular routes from Exeter. The flights will initially operate three days a week, and for next summer we will increase frequencies with Manchester served three times a day and Jersey once a day.”
 
He added, “The initial flights in September and October will use aircraft from the Channel Islands. However, as previously announced we will base an aircraft in Exeter from the end of October, employing around twenty pilots, cabin crew and engineers in total.”
 
For more information, visit the airline’s website https://www.blueislands.com